February Recipes to Warm Your Soul
Winter calls for comforting, nourishing meals, but they don’t have to compromise your wellness goals. Here are three recipes that are healthy, delicious, and easy to prepare:
Chocolate Chia Pudding:
I am loving Chia Pudding lately, especially because I can add some protein powder and make it a high protein snack, here is how I make it:
Ingredients (1 serving):
2 tbsp of chia
3 tbsp of oats
1 cup of almond milk
1 tbsp of protein powder (chocolate)
berries
agave syrup (optional)
almond butter (optional)
Instructions:
Mix the chia, the oats, the protein powder and the almond milk in a jar
Let the jar on a cool place for an hour
Add your blueberries, the syrup and the almond butter to enjoy
Tip: I like just sealing the container and shake it so everything is well mixed.
Winter Buddha Bowl:
Ingredients (1 serving):
Roasted root vegetables (carrots, brussels, and broccoli)
60 gr. tofu or the protein of your preference
1/2 cup cooked quinoa
1/4 cup roasted chickpeas
2 tbsp tahini dressing (tahini, 2 limes, 1 tbsp olive oil and salt)
Salt and pepper
Instructions:
Sauté veggies & salt for 5 mins.
Cook the quinoa
Roast chickpeas and tofu on a pan
Mix the ingredients of the dressing on a food processor
Serve: quinoa on the base, add veggies, chickpeas and tofu on top
Add dressing
High-protein Baked Pancake
Ingredients (1 servings):
2 eggs
1/4 cup of whites
1/2 banana
2 tbsp of oats
1 tbsp of protein powder
1/2 cup almond milk
Toppings: Almond butter, berries and agave/maple syrup
Instructions:
Blend all the ingredients
Place the mix in a oven resistant bowl
Bake for 15 min
Tip: Add toppings before or after baking (I would try both)
✨ Pro Tip: Prep these recipes in advance so you always have healthy options ready, reducing the temptation for winter snacking. Sharing them with a loved one or friend adds an extra layer of joy—food is love after all!
