ABOUT THE AUTHORS:

Chevalo and Monique Wilsondebriano are the co-founders of Charleston Gourmet Burger Company and creators of Recipe For Retail™, a nationally acclaimed business accelerator program that teaches entrepreneurs how to turn their recipes into profitable, scalable brands. Their products have appeared on NBC’s TODAY Show, QVC, Good Morning America, The Food Network, and in Walmart, Costco, Whole Foods, and more. Their work has been featured in Essence, Better Homes & Gardens, Black Enterprise, Facebook’s 3.5 Degrees, and Foundr Magazine.


Through their teachings and programs, they’ve helped thousands of everyday people turn their recipes into retail-ready products that generate revenue and build generational wealth.

The Step-by-Step Playbook for
Retail Success
This book contains the exact strategies we used to take a backyard burger recipe and turn it into a nationally recognized retail brand—landing on QVC, in big-box stores, and in front of millions of customers.


Today, our brand and training programs have helped thousands of everyday visionaries turn their homemade products into shelf-ready retail success stories.


Inside this book, you will learn:

  • The proven process to take your product from kitchen to retail store.
  • How to find manufacturers, packaging, and certifications without wasting time or money.
  • The exact method we used to get our products into national chains—and how you can do the same.
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