Meet the People Who

Feed Our Region.

Our network of farmers and producers brings

care, craft, and quality to every harvest.

Interested in selling with us?

Local Products, Delivered with purpose.

Explore our current product categories and

see what's moving through the collective

Want access to the Latest Products

Fresh in Spring

From field to plate—see what’s growing across Ohio right now.

In spring, Ohio fields start producing tender vegetables like asparagus, spinach, lettuce, radishes, peas, rhubarb, green onions, kale, mushrooms, arugula, and late-spring strawberries.

Fresh in Summer

From field to plate—see what’s growing across Ohio right now.

In summer, Ohio fields reach peak abundance with tomatoes, sweet corn, cucumbers, zucchini, peppers, green beans, blueberries, blackberries, raspberries, melons, eggplant, herbs, and early apples.

Fresh in Fall

From field to plate—see what’s growing across Ohio right now.

In fall, Ohio farms shift to hearty produce like apples, pears, pumpkins, squash, cabbage, broccoli, cauliflower, carrots, beets, potatoes, onions, kale, and late-season greens.

Fresh in Winter

From field to plate—see what’s growing across Ohio right now.

In winter, Ohio growers focus on cold-hardy and storage crops such as potatoes, onions, garlic, carrots, beets, winter squash, cabbage, and hearty greens grown in high tunnels like kale, spinach, and lettuce.

Join the Movement

Get stories, updates, and ways to support

Ohio’s growing local food network.

Copyright 2025. Forest City Food Collective. All Rights Reserved.