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From field to plate—see what’s growing across Ohio right now.
In spring, Ohio fields start producing tender vegetables like asparagus, spinach, lettuce, radishes, peas, rhubarb, green onions, kale, mushrooms, arugula, and late-spring strawberries.

From field to plate—see what’s growing across Ohio right now.
In summer, Ohio fields reach peak abundance with tomatoes, sweet corn, cucumbers, zucchini, peppers, green beans, blueberries, blackberries, raspberries, melons, eggplant, herbs, and early apples.

From field to plate—see what’s growing across Ohio right now.
In fall, Ohio farms shift to hearty produce like apples, pears, pumpkins, squash, cabbage, broccoli, cauliflower, carrots, beets, potatoes, onions, kale, and late-season greens.

From field to plate—see what’s growing across Ohio right now.
In winter, Ohio growers focus on cold-hardy and storage crops such as potatoes, onions, garlic, carrots, beets, winter squash, cabbage, and hearty greens grown in high tunnels like kale, spinach, and lettuce.

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