Top 10 of Évora

Évora and the Flavors of Alentejo

At the heart of the Alentejo, just 1h30 from Lisbon, you’ll find Évora, a living museum city and UNESCO World Heritage Site. With over two thousand years of history, it’s a place where every street, stone and flavour tells a story. Évora is culture, spirituality and gastronomy — a perfect fusion between heritage and pleasure at the table.

Roman Temple of Évora (Temple of Diana)

Built more than two thousand years ago, the Roman Temple of Évora is one of the best-preserved ancient monuments in the Iberian Peninsula. A symbol of the Roman era, its Corinthian columns and impressive presence captivate every visitor.

Curiosity: the temple was not dedicated to the goddess Diana — it is believed that it was devoted to the Roman imperial cult.

Chapel of Bones

One of Évora’s most intriguing places, the Chapel of Bones is a must-visit. Its walls are lined with thousands of human bones, carefully organized by Franciscan monks in the 17th century. At the entrance, the inscription reminds visitors: “We bones that are here, for yours we wait.” More than a macabre monument, it is a symbol of reflection on life and time.

“We bones that are here, for yours we wait.” More than a macabre monument, it is a symbol of reflection on life and time.

Évora Cathedral

Majestic and imposing, the Évora Cathedral is the largest medieval cathedral in Portugal. From its terrace, you can enjoy one of the most beautiful panoramic views of the city. The interior combines Romanesque and Gothic art, housing an invaluable artistic treasure.

Giraldo Square

The beating heart of the city, Giraldo Square is the meeting point for locals and visitors. Surrounded by historic buildings and outdoor terraces, it’s perfect for savoring a coffee and observing the tranquil rhythm of Alentejo life. At night, the atmosphere takes on a special charm, with soft lighting and street music.

Silver Water Aqueduct

Built in the 16th century, this Renaissance aqueduct is a testament to Alentejo engineering and creativity. Its arches span the city, and many houses were constructed within the original structures, creating a unique urban landscape.

Flavors of Alentejo — Tradition at the Table

Visiting Évora also means savoring the Alentejo — one of Portugal’s most authentic gastronomic regions. Alentejo cuisine is simple, yet rich in flavor and tradition. Here, every meal is a celebration of ingredients from the land and time.

Black Pork

The king of local gastronomy. Succulent and tender, the meat of the Alentejo black pig is used in emblematic dishes such as migas de porco preto or grilled secretos, accompanied by bread, olive oil and aromatic herbs.

Soups and Açordas

Comfort dishes that reflect the soul of the region. The Alentejo açorda — made with bread, olive oil, garlic, coriander and poached egg — is a true rustic delicacy, a symbol of the simplicity and genius of Alentejo cuisine.

Wines and Conventual Pastry

Alentejo is one of the main wine regions of Portugal. The red wines of Évora are full-bodied and aromatic, ideal for accompanying meats and stews. For dessert, the conventual tradition shines in sweets such as sericaia with Elvas plums and pão de rala, both genuine gastronomic relics.

Suggestion: take a break at a local cellar and discover the aromas and stories behind each bottle.

Experience Évora with Lisbon Booking Tours

With Lisbon Booking Tours, discover Évora at your own pace, with comfortable Mercedes vehicles, experienced guides and all the onboard amenities (Wi-Fi and Spotify included). Immerse yourself in the history, culture and flavors of the Alentejo — in a day full of authenticity and tradition.

Book your private tour now and experience the true Alentejo spirit with people who know it by heart.

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