ORGANIC. PASTURE FED. HUMANELY RAISED.

FAQs

Person in black slicing a slab of organic, grass-fed beef on a wooden table, surrounded by fresh tomatoes, vegetables, herbs, salt, and oil, highlighting farm-to-table quality from Briarmead Farm.

Where does your beef and lamb come from?

All our beef and lamb come from Briarmead Farm in Front Royal, Virginia. Our animals are raised on organic pastures using rotational grazing to ensure sustainable and humane farming practices.

What does grassfed and rotationally grazed mean?

Grassfed means our animals eat only grass throughout their lives, and rotational grazing ensures they are moved to fresh pastures regularly. This process improves soil health and produces healthier, more flavorful meat.

Is your meat certified organic?

Yes, all our beef and lamb are certified organic and raised without synthetic pesticides, hormones, or antibiotics on Briarmead Farm's pristine organic pastures.

Do you offer delivery for your products?

Yes, we deliver our grassfed beef and lamb directly to your door, ensuring customers can enjoy the taste of Briarmead Farm no matter where they are.

Follow Briarmead Farm

1740 Milldale Rd.

Front Royal

Virginia

22630

(540) 660-5701

[email protected]

Support

Slow Food D.C.'s Snail of Approval, an award which means "we care about sustainable practices, the business’ or organization’s relationship with the community, and commitment to the supporting cultural connections through local sourcing."

Slow Food D.C. Snail Award


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